Simmer Down services
Commercial Ovens, Ranges & Grills
Convection & combi ovens, ranges, char-broilers, salamanders, griddles.
When the line goes down, revenue goes with it. We diagnose and repair commercial cooking equipment fast — gas or electric — and get you firing again the same day whenever possible.
Common issues we fix
- Burners won't light or won't stay lit
- Uneven heat, hot spots, or thermostat failure
- Pilot / ignitor problems on gas equipment
- Convection fan motor failures
- Gas valve leaks or safety shut-offs
- Door gasket, hinge, and glass replacement
Brands we service
VulcanSouthbendWolfGarlandBlodgettRationalMontagueImperial
Who we help
RestaurantsBakeriesBars & pubsHotel kitchensCafeterias

Other services
Chill Out services
Walk-In & Reach-In Refrigeration
Walk-in coolers & freezers, prep tables, reach-ins, undercounters.
Learn more
Chill Out services
Commercial Ice Machines
Cubers, flakers, nugget machines, remote condensers, and dispensers.
Learn more
Simmer Down services
Commercial Dishwashers
Undercounter, door-type, and conveyor dish machines.
Learn more
